The apple
tree and its pomaceous fruit, of the species Malus domestica in the rose family Rosaceae. It is one of the most widely cultivated tree fruits. It is a small deciduous tree reaching 5-12 m tall, with a broad, often densely twiggy crown. The leaves are alternately arranged, simple oval with an acute tip and serrated margin, slightly downy below, 5-12 cm long and 3-6 cm broad on a 2-5 cm petiole. The flowers are produced in spring with the leaves, white, usually tinged pink at first, 2.5-3.5 cm diameter, with five petals. The fruit matures in Autumn, and is typically 5-8 cm diameter (rarely up to 15 cm).

Apples

Production Calendar

Commodity J F M A M J J A S O N D
Apples                        
Gala                  
Granny Smith                  
Pink Lady® Brand (Cripps Pink Variety)                      
Red Delicious                  

 

Varieties

  • Gala has a brilliant rosy red skin.  It is firm and crisp, sweet and juicy.  It is good for pies as well as eating out of hand.
     

  • Red Delicious are large, brilliant red apples sometimes streaked with green.  It has an elongated shape with five distinctive knobs ate the base.  They are juicy and sweet with no distinguishable tartness.
     

  • Gold Delicious are a yellow apple.  They have a sweetly tart flesh and are great for eating out of hand.
     

  • Fuji apples are reddish pink and have a dense flesh.  They are sweeter and crispier than many apple varieties. 
     

  • Pink Lady® Brand (Cripps Pink Variety) is a sweet and tart apple.  Good for hand eating or cooking.  Its color ranges from brilliant red to yellow with red blushing.
     

  • Granny Smith is a crisp and juicy with freckled green skin.  It has a sweetly tart flesh making it excellent for cooking and hand eating.
     

  • Sundowners are an attractive, red apple with a white, crispy flesh.  Juicy and very sweet, they are an excellent apple for eating out of hands, salads and baking.

 

 

 

 
 
   
           
     

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